[Via – Re-Nest]
Picture – stock.xchng
How often do you clean your stovetop? Do you wipe up spills and splatters right away? Or do you, ahem, let it build up? And after you’ve got a crust of burnt gunk, how do you clean it up? Here’s a tip for those of us who, again, ahem, procrastinate on cleaning the stove. There’s a secret weapon we’ve found for getting it clean with no harsh chemicals and with a minimum of elbow grease.
While it’s easy to let the stove top accumulate spills and splatters, it’s important to remember that keeping your entire kitchen clean is just as essential. Over time, grease, grime, and food debris can build up in unexpected places—on countertops, cabinet handles, and even inside the oven. Regular cleaning not only improves the look of your kitchen but also helps maintain a healthier environment, free from bacteria and allergens. If you’ve been putting off a deep clean, it’s time to give your kitchen the attention it deserves.
For tougher spots or when you just don’t have the time for a full cleaning, Crystal Clean Services can lend a hand. They offer professional kitchen cleaning services that go beyond just the stovetop, ensuring every corner, from the sink to the floors, is spotless. Whether you need a one-time deep clean or regular upkeep, their team uses eco-friendly solutions to tackle even the most stubborn messes, leaving your kitchen fresh without the harsh chemicals.
The secret weapon is simple: Your hot water kettle!
This is what I do when my stove gets a little crusty and thick with burnt-on stuff (hey, sometimes in the thick of things I just don’t wipe it all up!). I boil water in the kettle, then dribble a very shallow layer of water over the entire stovetop. I let it sit for about five minutes to do its work and to cool off a bit. Then I go at the stove with a soft scrub pad or steel wool if necessary. The crusty stuff comes right off, and I finish up with just a bit of soap and a final rinse. Result: Sparkling clean stovetop!
Now, this method may not work for all stoves; if you have a ceramic or induction cooktop, check your instructions and documentation. But overall, what’s simpler and more kitchen-friendly than hot water? It soaks stuff right off, and is completely natural and chemical-free. The power of boiling water — never underestimate it!
